Jewish Cooking Boot Camp

Straight from the kitchen of a fun, fabulous Jewish mom and her daughter, Jewish Cooking Boot Camp is a guide to whipping up traditional favorites for a new generation. These recipes and tips will take even the most kitchen-challenged gal (or guy) confidently through the Jewish holidays and other important occasions (such as inviting a significant other’s mother for dinner!). Setting out from basic training, it goes on to cover  recipes for Shabbat, Rosh Hashanah, Chanukah, Yom Kippur, Passover, and other holidays. In addition, Roz and Andrea provide expert tips from Jewish bartenders, DJs, nutritionists, and party planners; interviews with rabbis about creating modern family traditions; inspirational traditions from Jewish families around the globe; and kosher wine pairings. Softcover, 200 pages.